How to make Chicken & Vegetable Skewers

Why cooks start here

Chicken & Vegetable Skewers belongs at a Mediterranean table — olive oil on hand, lemon nearby, and the easy generosity of summer grill skewers. This is the home version, written for everyday cooking that still tastes like the sea and the garden.

Chicken & Vegetable Skewers bring the essence of the Mediterranean to weekday dinners, making the most of fresh, simple ingredients. This dish is a nod to the region's love for grilling, where olive oil and lemon are staples, and vegetables from the garden are never far from the table. It's a meal that captures the sun-drenched ease of summer, even when prepared at home. Each skewer offers a vibrant medley of flavors and textures. Tender chicken breast meets the crunch of peppers and zucchini, all kissed by the grill's warm char. The red onion adds a sweet note, harmonized by the earthiness of oregano. A drizzle of extra virgin olive oil and a squeeze of lemon brighten every bite, echoing the sea breeze and garden freshness.