Spezi

Ingredients

• 200 mlcola
• 200 mlorange soda
• ice cubes — to serve
• orange slice — to garnish

Method

1. Begin by ensuring that both the cola and orange soda are well chilled. Place them in the refrigerator for at least a couple of hours before you plan to make the Spezi. This step is crucial as the cold temperature enhances the refreshing quality of the drink, which is a hallmark of the German café or beer-garden experience.
2. Once the sodas are chilled, measure out 200 ml of cola and 200 ml of orange soda. Use a measuring cup to ensure accuracy, as the balance of flavors is key to achieving the traditional taste of Spezi.
3. Take a tall glass and fill it with a few ice cubes. The ice will help maintain the drink's chill and add a refreshing crispness. Be careful not to overfill the glass with ice, as this can dilute the flavors.
4. Pour the measured cola into the glass over the ice cubes. Tilt the glass slightly and pour slowly to preserve the carbonation, which is essential for the effervescent quality of the drink.
5. Next, gently pour the measured orange soda into the glass, again tilting the glass and pouring slowly. This method helps to maintain the carbonation and ensures the flavors blend smoothly without losing their distinct aromas.
6. Stir the mixture gently with a spoon just enough to combine the two sodas. Avoid vigorous stirring to prevent the loss of carbonation, which gives Spezi its characteristic fizz.
7. Serve the Spezi immediately to enjoy it at its optimal temperature and effervescence. Garnish with a slice of orange on the rim of the glass for a traditional touch, adding a hint of citrus aroma as you sip.