How to make Chicken Shorba

Why cooks start here

Chicken Shorba belongs to the everyday cooking of family kitchens across Ethiopia, where its aroma calls everyone to the table. This home version keeps the flavors direct and generous, the way a family cook serves it.

Chicken Shorba is a staple in the family kitchens of Ethiopia, where its comforting aroma naturally gathers everyone around the table. It's a dish that embodies the warmth of home cooking, with each household adding its own touch to this beloved soup. This version stays true to its roots, offering a straightforward, heartwarming taste that is perfect for an everyday meal. Expect a broth that is both rich and soothing, with tender chicken thighs infusing their flavor into every spoonful. The berbere brings a gentle heat that complements the earthiness of carrots and the sweetness of tomatoes. The final flourish of fresh parsley adds a bright, herbal note, rounding out the dish beautifully.