How to make Sesame Twists

Why cooks start here

Sesame Twists belongs to the everyday cooking of Addis Ababa, where its aroma calls everyone to the table. This home version keeps the flavors direct and generous, the way a family cook serves it.

Sesame Twists are a staple in the everyday cooking of Addis Ababa, where their inviting aroma is a familiar call to gather at the table. This dish captures the essence of home cooking, offering a warm, comforting presence in the heart of bustling city life. The twists are simple yet satisfying, reflecting the Ethiopian preference for straightforward, flavorful dishes that are as generous as the cooks who prepare them. Biting into a Sesame Twist reveals a delightful interplay of textures and flavors. The exterior is crisp, while the inside remains tender, each twist carrying a hint of sweetness balanced by a subtle spice. The sesame seeds lend a nutty crunch, making these twists a perfect accompaniment to a hot cup of tea or as a standalone snack to be enjoyed at any time of the day.