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Mejor Espelette para cocinar en casa
Para qué sirve Espelette, en qué cocinas aparece y dónde encontrarlo.
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Piment d'Espelette: the Basque red that seasons a French kitchen without shouting cayenne.
In French cooking, Espelette is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.
Taste Espelette before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.
Authentic French Cuisine
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