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Garde-manger

Meilleur Lavender pour la cuisine maison

À quoi sert Lavender, quelles cuisines l’emploient, et où le trouver.

Pourquoi commencer ici

Flower as spice — a pinch in herbes de Provence, a warning if you add a handful.

In French cooking, Lavender is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.

Taste Lavender before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.

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Authentic French Cuisine

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Cuisines liées

French

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