Garde-manger
Meilleur Quatre épices pour la cuisine maison
À quoi sert Quatre épices, quelles cuisines l’emploient, et où le trouver.
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Four spices that taste like French sausage and gingerbread at once: pepper, clove, nutmeg, ginger.
In French cooking, Quatre épices is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.
Taste Quatre épices before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.
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