Dispensa
Miglior Korerima per cucinare a casa
A cosa serve Korerima, quali cucine lo usano e dove trovarlo.
Perché iniziare qui
Ethiopian cardamom: larger, smokier, and the seed berbere cannot do without.
In Ethiopian cooking, Korerima is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.
Crack the pods and grind. Berbere without korerima is a different blend. There is no grocery-cardamom substitute that keeps the smoke.
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