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Evde pişirmek için en iyi Piri-piri

Piri-piri ne işe yarar, hangi mutfaklarda kullanılır ve nereden bulunur.

Neden buradan başlamalı

A tiny chile that crossed the Atlantic twice: New World plant, African name, Portuguese table.

Fresh or dried, it is sharp and clean. For a sauce, blend with garlic, lemon, oil, and bay. For a stew, a few pods in the pot are enough.

Store-bought peri-peri sauce is a cousin. Taste it. If it is only vinegar and red color, make your own.

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The Ethiopian pantry, pots, and table

The spices, mixes, and hearths that belong to Ethiopian cooking — then the people around them, and the kitchens still joining the table.

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