Host a Spanish night
Two tables: Sunday paella from the pan, and a tapeo of tortilla and bravas.
A Spanish house does not serve paella with a tapas tasting and a shot of gazpacho. The rice is a midday gathering. The bar plates are another evening. The cold soup is summer.
Cook one free recipe as the center and give it the sides that belong to it.
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Set the pan or the small plates in the middle. Find a paella pan or a cazuela the same way as the pantry — a search, not a single listing that disappears.
Find a paella pan on Amazon Find a cazuela on Amazon
When you want the rest of the map — more rice, tapas, and the Sunday extras — Authentic Spanish Cuisine is the book that keeps the table going. Read how the table is set before people arrive.
The Spanish pantry, pots, and table
The spices, mixes, and hearths that belong to Spanish cooking — then the people around them, and the kitchens still joining the table.
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