Garde-manger
Meilleur Serrano pour la cuisine maison
À quoi sert Serrano, quelles cuisines l’emploient, et où le trouver.
Pourquoi commencer ici
The bright green heat of salsa cruda: thinner than a jalapeño, louder, and the fresh chile the Mexican book reaches for most.
Use it raw unless you want a softer heat. The seeds and ribs are the fire. A little goes into a salsa; a lot goes into a dare.
If you cannot find serranos, a jalapeño is milder and thicker, not the same. Taste before you dump the board into the bowl.
Authentic Mexican Cuisine
Ramenez toute la collection : recettes authentiques, notes culturelles, et un bel ouvrage.
Cuisines liées
The Mexican pantry, pots, and table
The spices, mixes, and hearths that belong to Mexican cooking — then the people around them, and the kitchens still joining the table.
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