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Evde pişirmek için en iyi Galangal

Galangal ne işe yarar, hangi mutfaklarda kullanılır ve nereden bulunur.

Neden buradan başlamalı

The pine-and-citrus rhizome Thai tom kha cannot replace with ginger.

In Indonesian and Thai cooking, Galangal is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.

Taste Galangal before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.

Cover of Authentic Indonesian Cuisine
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Authentic Indonesian Cuisine

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İlgili mutfaklar

Indonesian · Thai

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The Indonesian pantry, pots, and table

The spices, mixes, and hearths that belong to Indonesian cooking — then the people around them, and the kitchens still joining the table.

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