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Evde pişirmek için en iyi Mole negro

Mole negro ne işe yarar, hangi mutfaklarda kullanılır ve nereden bulunur.

Neden buradan başlamalı

The darkest of the great moles: chile, chocolate, and a day's work reduced to a sauce that tastes like a celebration.

Dilute the paste slowly with stock. Taste for salt, a little sugar or chocolate, and the line between burnt and deep. Turkey and chicken are the classic guests. Rice and warm tortillas are not optional.

If you buy a prepared paste, choose one that lists chiles first, not 'flavoring.' Then give it the time a grandmother would.

Cover of Authentic Mexican Cuisine
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Authentic Mexican Cuisine

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The Mexican pantry, pots, and table

The spices, mixes, and hearths that belong to Mexican cooking — then the people around them, and the kitchens still joining the table.

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