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Vorrat

Beste Sumac für die heimische Küche

Wofür Sumac gut ist, welche Küchen es nutzen und wo Sie es finden.

Warum hier beginnen

A sour red dust: lemon without juice, the finish on onions, grilled meat, and a fattoush that wants tartness.

Add it at the end. Heat dulls it. Dust grilled chicken, fold into onions, or stir into yogurt. If it tastes only dusty, the jar is old or it is the ornamental sumac you should not eat.

Buy deep red, almost purple. Brown sumac is tired.

Cover of Authentic Lebanese Cuisine
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Authentic Lebanese Cuisine

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Verwandte Küchen

Lebanese · Middle Eastern · Persian · Turkish

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