Ντουλάπι
Καλύτερο Rose water για μαγείρεμα στο σπίτι
Σε τι χρησιμεύει το Rose water, ποιες κουζίνες το χρησιμοποιούν και πού να το βρείτε.
Γιατί να ξεκινήσετε εδώ
Distilled petals for baklava, sheer khurma, and a Moroccan milk pudding.
In Turkish cooking, Rose water is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.
Taste Rose water before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.
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