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Meilleur Tamarind pour la cuisine maison
À quoi sert Tamarind, quelles cuisines l’emploient, et où le trouver.
Pourquoi commencer ici
Sour pulp of a shade tree: pad Thai, rasam, agua de tamarindo, and Worcestershire's ghost.
In 3 ComidaTime kitchens, including Filipino, Mexican, and Thai, Tamarind is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.
Taste Tamarind before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.
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