Home Cook Together. Celebrate Life.

מזווה

Mastic הטוב ביותר לבישול בבית

למה משמש Mastic, באילו מטבחים משתמשים בו ואיפה למצוא.

למה להתחיל כאן

Chios tears — a pine-sweet resin for ice cream, bread, and a glass of water that turns cloudy.

In Turkish cooking, Mastic is not decoration. Add it where the recipe puts it: early if it needs fat and time, late if it is perfume.

Taste Mastic before you empty the spoon. Fresh jars smell like themselves; tired ones smell like dust. Buy the smallest amount you will finish.

Cover of Authentic Turkish Cuisine
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מטבחים קשורים

Turkish

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The Turkish pantry, pots, and table

The spices, mixes, and hearths that belong to Turkish cooking — then the people around them, and the kitchens still joining the table.

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